Our wines can combine the power and the concentration of wines typical of the marine areas but at the same time the finesse, the elegance, the salinity and the aromas of the typical wines of the hill. We like to define ourselves as wine artisans because our vines and our wines are born, grown and bottled completely in our cellars. The tastings of our wines and the dishes of our gourmet cuisine, will coddle your stay.
The name of Biancolella wine comes from the homonymous grapes. Stray-coloured with golden reflections, it has a delicate, fresh and elegant scent. Recommended pairings: dishes based on fish or white meat.
Ruby-red coloured wine and robust in character, with berries, blackberries and vanilla aromas. Recommended pairings: red meat or game, to serve at 12 / 14 degrees.